Month: March 2024

Drone Imaging in Agriculture, Another Tool to Achieve Global Food Sustainability

Drone Imaging in Agriculture, Another Tool to Achieve Global Food Sustainability

At UC Davis, Dr. Alireza Pourreza pioneers the use of drones in agriculture to enhance food production efficiency and sustainability. His research in digital agriculture creates tools aiding farmers in informed decision-making, mitigating crop loss from climate change, and optimizing resource use with high-resolution data. Despite the potential benefits and the need for education and government support for wider adoption, drones represent a technological leap in creating sustainable food systems in collaboration with farmers and policymakers.

Do you know where your almonds come from? Part 2

Do you know where your almonds come from? Part 2

The 2023 almond harvest was the toughest in 40 years Micheal from Hopkins Ag has seen due to pests, disease, and weather. Growers face challenges from nature, government policies, labor costs, and spiraling production expenses. In the last 2 years, falling almond prices and increased interest rates have added to the diminished ROI. The Almond Board of California has been helping the almond industry since 1950 and continues to lead the road to sustainable almond farming.